Ingredients
- 1/2 pound ground pork
- 1/2 pound shrimp, peeled and diced
- 1 egg
- 1 can water chestnuts (8 ounces), diced
- 2 stalks green onions, chopped
- 3 cloves garlic, minced
- 1 tablespoon cornstarch
- 2 tablespoons soy sauce
- 2 tablespoons oyster sauce
- 1 tablespoon sesame oil
- 1 teaspoon white pepper
- 1 package round dumpling skins
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