Corned Beef Hash
Ingredients
- 1 cup chopped onion
- 1 large red bell pepper, cut into 1/4 inch pieces
- 1 lb baking (russet) potatoes, peeled and cut into 1/4 inch dice
- 1 tablespoon chopped fresh flat leaf parsley
- 1 lb piece cooked corned beef, cut into chunks
- 1/4 cup heavy cream
- 2 tablespoons unsalted butter
- 4 large eggs (optional)
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