Quick Easy Chicken Shrimp Chow Mein

Ingredients

• 1 lb chow mein noodles (fresh kind)
• 1/2 lb skinless boneless chicken thighs (thinly sliced)
• 1 cup jumbo shrimp (peeled and deveined)
• 1 cup seafood mushrooms (with ends cut off, or sub with thinly sliced button mushrooms)
• 2 cups cabbage (thinly sliced)
• 1/2 cup carrot (julienned)
• 1 cup chicken stock (low-sodium, or beef stock)
• 1/2 cup vegetable oil (for frying noodles)
• 1 tsp vegetable oil (or any neutral oil for stir frying )
• 1 tsp regular soy sauce
• 1 tsp Shaoxing Cooking Wine (or dry sherry or chicken/beef broth for non-alcoholic version)
• 1/2 tsp cornstarch (or potato starch)
• 1 tsp sesame oil
• 1/4 tsp baking soda (do not skip!)
• 3 tbsp oyster sauce (or vegetable stir fry sauce)
• 1 tbsp cornstarch (or potato starch)
• 1 cup water (cold)

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