Mango Crepe Cake
Ingredients
- 4 large eggs
- 50 g granulated sugar
- 1 tablespoon oil
- 1 teaspoon vanilla extract
- 750 g milk (dairy or non-dairy)
- 300 g all-purpose flour
- 1/2 teaspoon salt
- 600 g whipping cream or heavy cream
- 60 g powdered sugar
- 1 teaspoon vanilla extract
- 2 ripe mangoes (sliced thinly)
- 1 ripe mango (finely diced)
Organization Tags
Tags easily organize your Recipe Library
Comments