Crepe Recipe for Ham and Gruyere with Roasted Red Peppers Recipe

Crepe Recipe for Ham and Gruyere with Roasted Red Peppers Recipe

Crepe Recipe for Ham and Gruyere with Roasted Red Peppers Recipe


Serves 4

Details
  • Servings:   4
  • Calories:   515
  • Protein:   23g
  •  
  • Fiber:   3g
  • Sugar:   10g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   31g
  •  
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 4 slices of smoked ham
  • 4 slices of Gruyere or Swiss cheese
  • 4 tbsp mayonnaise
  • 4 tbsp grated parmesan
  • 12 strips of roasted red pepper
  • 4 basic crepes
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