Queen of Puddings
Ingredients
- 4 tablespoons unsalted butter, softened, plus more for baking dishes
- 4 cups whole milk
- 1 cup sugar
- 1 1/2 teaspoons finely grated lemon zest
- 3/4 teaspoon salt
- 1 loaf white sandwich bread (about 1 pound), crusts removed, cut into 1/4-inch cubes
- 4 large eggs, separated, plus 1 egg white
- 1/2 cup black-currant jam
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