Slow Cooker Chicken Rice Noodle Soup with Star Anise

Ingredients

• 8 cups low-sodium chicken broth (two 32-ounce boxes)
• 2 tablespoons light brown sugar
• 2 tablespoons fish sauce
• 10 whole star anise (see Tip)
• 6 whole cloves
• 1 2-inch piece fresh ginger, peeled and thinly sliced
• 1 cinnamon stick
• 2 bone-in chicken breasts (about 2 1/2 pounds total), skin removed, trimmed
• 6 ounces wide rice noodles
• 6 cups chopped bok choy
• 2 cups mung bean sprouts
• 2 cups fresh basil leaves
• 1 cup fresh mint leaves
• 1 cup fresh cilantro leaves
• 1 fresh Thai chile or serrano, thinly sliced
• 1 lime, cut into 6 wedges

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