Panettone Bread Pudding Recipe

Panettone Bread Pudding Recipe

Panettone Bread Pudding Recipe

By Serious Eats
1 hour 25 minutes

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Details
  • Servings:   12
  • Calories:   468
  • Protein:   11g
  •  
  • Fiber:   2g
  • Sugar:   38g
  • Carb Total:   55g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   24g
  •  
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • 1 1/2 cups (about 10 1/2 ounces) sugar
  • 8 eggs
  • 2 cups heavy cream
  • 3 cups whole milk
  • 2 teaspoons vanilla
  • 1/2 teaspoon salt
  • 1 pound panettone, cut into 1-inch pieces
  • 1/2 cup raisins (optional)
  • 1/2 cup chopped candied citrus (optional)
Instructions

Panettone Bread Pudding Recipe serves 12 original recipe by Serious Eats.

View original preparation instructions

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