Saganaki on top of Chinese Broccoli and Bok Choy

Saganaki on top of Chinese Broccoli and Bok Choy

Saganaki on top of Chinese Broccoli and Bok Choy

By Food52
Serves 2

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Details
  • Servings:   2
  • Calories:   333
  • Protein:   13g
  •  
  • Fiber:   11g
  • Sugar:   8g
  • Carb Total:   20g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   19g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 1 bunch Chinese Broccoli
  • 1 bunch Bok Choy
  • 1 tablespoon Mushrooms
  • 2 tablespoons Olive Oil
  • 4 Garlic Cloves
  • 1 pinch Shredded Ginger
  • 1 Lemon
  • 1 shot Favorite Port or Brandy
  • 1 ounce Choice of Cheese: Halloumi, Kefalotyri or Feta
Instructions

Saganaki on top of Chinese Broccoli and Bok Choy serves 2 original recipe by Food52.

View original preparation instructions

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