Braised Steak Pizzaiola with Homemade Sauce

Ingredients

• 4 (6-ounce) thick boneless sirloin steaks (about 1/2-inch thick)
• 3/4 teaspoon kosher salt, plus more as needed
• 1/4 teaspoon freshly ground black pepper, plus more as needed
• 3 tablespoons olive oil, divided
• 1 medium yellow onion
• 5 cloves garlic
• 2 sprigs fresh oregano
• 1 tablespoon tomato paste
• 1/4 teaspoon red pepper flakes
• 1/2 cup dry white wine, such as sauvignon blanc
• 2 cups water
• 1 (28-ounce) can whole peeled tomatoes
• 2 sprigs fresh basil

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