Ingredients
- 1 lb. (2 1/2 cups) peeled and diced potatoes
- 1 lb. unsliced cooked corned beef
- 3 tbsp. vegetable oil
- 1 c. chopped onion
- 2 cloves garlic, finely chopped
- 1/4 tsp. salt
- 1/4 tsp. ground black pepper
- 2 tsp. coarse-grained prepared mustard
- 2 tbsp. butter
- 6 fried or poached eggs (optional)
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