Buffalo Buffalo Meatballs
Ingredients
- Vegetable oil, for brushing
- 1 cup sour cream
- 3/4 cup panko breadcrumbs
- 1 large egg
- 3 carrots
- 3 stalks celery plus 1 tablespoon chopped celery leaves
- 1 pound ground bison or beef
- 4 scallions, finely chopped
- 1 tablespoon chopped fresh parsley
- 1 clove garlic, grated
- 1/4 teaspoon cayenne pepper
- Kosher salt
- 1 tablespoon unsalted butter
- 1 cup low-sodium chicken broth
- 3/4 cup Buffalo hot sauce
- 1/2 cup ketchup
- 1/2 cup crumbled blue cheese (2 ounces)
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