Ranch dressing

Ranch dressing

Ranch dressing


Serves 4

Details
  • Servings:   4
  • Calories:   162
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   17g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Ingredients
  • 100g/3½oz soured cream
  • 40g/1½oz mayonnaise
  • 2 tbsp buttermilk
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • 5g/⅛oz fresh flatleaf parsley, finely chopped
  • 5g/⅛oz fresh dill, finely chopped
  • 5g/⅛oz fresh chives, finely chopped
  • 1–2 tsp lemon juice, dependent on taste
  • sea salt and freshly cracked black pepper
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