Corned Beef Hash
Ingredients
- 1 oz (2 tablespoons) butter
- 1 lb yellow potatoes, cut into 1/2" cubes
- 1 onion, diced (about 1 cup)
- 1 red bell pepper, diced
- 2 cups corned beef broth
- 2 lbs cooked corned beef, cut into 1/2" cubes
- 3 tablespoons Worcestershire sauce
- 2 tablespoons parsley, minced
- salt and pepper to taste
Organization Tags
Tags easily organize your Recipe Library
Comments