Sticky Ginger Buns

Sticky Ginger Buns

Sticky Ginger Buns


30 minutes

Details
  • Servings:   14
  • Calories:   318
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   32g
  • Carb Total:   47g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   13g
  •  
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 8 tablespoons (1 stick) unsalted butter
  • 1/2 cup whole milk
  • 2 tablespoons honey
  • 1 (1/4-ounce) packet active dry yeast (2 1/4 teaspoons)
  • 2 large eggs
  • 1 1/2 cups all-purpose flour, plus more for rolling
  • 1 cup whole wheat flour
  • 2 teaspoons ground ginger
  • 1 teaspoon kosher salt
  • 6 tablespoons (3/4 stick) unsalted butter, divided
  • 1/2 cup honey
  • 1 teaspoon ground ginger
  • 1/2 teaspoon cayenne pepper
  • 1/3 cup finely chopped crystallized ginger
  • 1 cup granulated sugar
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