Four Citrus Salsa

Four-Citrus Salsa

Four-Citrus Salsa


30 minutes

Details
  • Servings:   4
  • Calories:   183
  • Protein:   2g
  •  
  • Fiber:   4g
  • Sugar:   9g
  • Carb Total:   14g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   14g
  •  
  • Dish:   condiments and sauces
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Cuisine
  • mexican
Ingredients
  • 1 navel orange
  • 1 ruby red grapefruit
  • 1 lemon
  • 1 lime
  • ¼ cup extra-virgin olive oil
  • 1 teaspoon green-olive tapenade
  • ½ cup thinly sliced red onion
  • 2 tablespoons chopped flat-leaf parsley
  • Salt and freshly ground pepper
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