Bacon Wrapped Shrimp

Bacon Wrapped Shrimp

Bacon Wrapped Shrimp

By pinchandswirl.com
Serves 4

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Details
  • Servings:   4
  • Calories:   275
  • Protein:   12g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   26g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 8 slices bacon halved crosswise (see recipe note)
  • 16 large shrimp peeled except for the tail and deveined
  • 1 tablespoon olive oil
  • 1/4 teaspoon fine sea salt or 1/2 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
Instructions

Bacon Wrapped Shrimp serves 4 original recipe by pinchandswirl.com.

View original preparation instructions

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