Viennese whirl biscuits

Viennese whirl biscuits

Viennese whirl biscuits

By BBC
1 hour

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Details
  • Servings:   34
  • Calories:   142
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   9g
  • Carb Total:   16g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   9g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   biscuits and cookies
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Cuisine
  • american
Comments
Ingredients
  • 250g/9oz very soft butter
  • 50g/2oz icing sugar, plus extra to decorate
  • 250g/9oz plain flour
  • 50g/2oz cornflour
  • ½ tsp pure vanilla extract
  • 100g/3½oz soft butter
  • 200g/7oz icing sugar, plus ½ tsp for dusting
  • ½ tsp pure vanilla extract
  • 75g/3oz seedless raspberry jam
Instructions

Viennese whirl biscuits serves 34 original recipe by BBC.

View original preparation instructions

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