Chicken Souvlaki Salad with Tzatziki Dressing

Name: Chicken Souvlaki Salad with Tzatziki Dressing
Ingredients: 1 pound boneless, skinless chicken breasts, cut into chunks (about 2 inches x 2 inches); 3 tablespoons fresh lemon juice (from about 3 – 4 lemons); 2 tablespoons red wine vinegar; 2 tablespoons olive oil; 1 tablespoon fresh oregano, chopped; 2 garlic cloves, minced; ½ teaspoon salt; ½ teaspoon pepper; 6 cups of your favorite mixed greens; ½ red onion, thinly sliced; ½ English cucumber, sliced; ½ cup feta crumbles; A few tablespoons Cedar’s Tzatziki sauce (this is the dressing)