Vegan Tzatziki

Vegan Tzatziki

Vegan Tzatziki

By mintykitchen.com
10 minutes

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Details
  • Servings:   2
  • Calories:   130
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   10g
  •  
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • 2-3 Persian cucumbers or ½ of English cucumber (grated )
  • 5 oz dairy-free plain yogurt (recommend Culina )
  • ½ lime (juiced )
  • ¼ tsp sea salt
  • 1 garlic clove (grated)
  • handful fresh dill (finely chopped)
  • handful fresh mint (finely chopped, optional )
  • 1 tbsp olive oil (optional for garnish )
Instructions

Vegan Tzatziki serves 2 original recipe by mintykitchen.com.

View original preparation instructions

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