Thai Beef Lettuce Wraps Recipe

Thai Beef Lettuce Wraps Recipe

Thai Beef Lettuce Wraps Recipe


Serves 3

Details
  • Servings:   3
  • Calories:   747
  • Protein:   51g
  •  
  • Fiber:   13g
  • Sugar:   47g
  • Carb Total:   58g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   35g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Ingredients
  • 1 Pound ground lean beef
  • 2 Tablespoons lime juice
  • 2 Tablespoons tamari, or soy sauce
  • 2 Tablespoons Sriracha sauce
  • 2 Tablespoons Thai sweet chile sauce
  • 1/4 Cup orange juice
  • 1/4 Cup diced green onions
  • 2 Tablespoons honey
  • 1 head of Bibb lettuce, washed and dried, leaves separated
  • 5 Cups shredded cabbage and carrots (you can use the organic bagged coleslaw mix)
  • 1 Teaspoon fresh grated ginger
  • 1 Teaspoon finely diced cilantro
  • 1 Tablespoon lime juice
  • 1 Teaspoon tamari
  • 2 Tablespoons tahini paste
  • 1/2 Cup natural chunky peanut butter
  • 2 Tablespoons honey
  • 1/3 Cup orange juice
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