Poached Egg and Bacon Salad Salade Lyonnaise

Poached Egg and Bacon Salad (Salade Lyonnaise)

Poached Egg and Bacon Salad (Salade Lyonnaise)

By Simply Recipes
20 minutes

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Details
  • Servings:   1
  • Calories:   537
  • Protein:   18g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   45g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • french
Comments
Ingredients
  • 2 strips bacon
  • 1 slice French or Italian bread
  • 1 teaspoon butter
  • 1 large poached egg
  • 1 tablespoon extra virgin olive oil
  • 1 tablespoon wine vinegar
  • 1/2 teaspoon Dijon mustard
  • Kosher salt and freshly ground pepper , to taste
  • Handful fresh frisée lettuce, torn into bite sized pieces
  • 1 teaspoon chopped shallots
Instructions

Poached Egg and Bacon Salad (Salade Lyonnaise) serves 1 original recipe by Simply Recipes.

View original preparation instructions

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