Ingredients
- 1 16- oz. vegan-friendly frozen pizza dough (thawed*)
- walnut sausage (or ½ cup-ish of vegan ground meat)
- 4 oz. ziti (cooked)
- 1 1/2 cups marinara sauce
- 1 Tbsp vegan parmesan (or Cheesy Garlic Butter Blend)
- 8 oz. silken tofu
- 1/4 cup refined coconut oil (melted**)
- 2 Tbsp tapioca starch
- 1 1/2 Tbsp lemon juice
- 1 Tbsp nutritional yeast
- 1/2 tsp sea salt
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
- 1/4 tsp dried basil
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