Best Ever Baked Ziti For A Crowd
Ingredients
- * 2 pound dry ziti pasta
- * 2 onion, chopped
- * 2 pound lean ground beef
- * 4 (26-ounce) jar spaghetti sauce
- * 3/4 pound (12 oz) sliced provolone (not smoked)
- * 1 cup sour cream
- * 2 cup high quality, whole milk ricotta cheese
- * 3/4 pound (4 cup) mozzarella cheese, shredded
- * 1/2 cup freshly grated parmesan cheese
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