Spaghetti Squash with Dukkah

Spaghetti Squash with Dukkah

Spaghetti Squash with Dukkah

By EatingWell
1 hour

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Details
  • Servings:   6
  • Calories:   214
  • Protein:   6g
  •  
  • Fiber:   7g
  • Sugar:   9g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   17g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 1 large spaghetti squash (about 3 1/2 pounds), halved lengthwise and seeded
  • 3 tablespoons extra-virgin olive oil, divided
  • ¼ teaspoon salt
  • ⅛ teaspoon ground pepper
  • 4 cloves garlic
  • ½ cup water
  • 2/3 cup dukkah, divided
  • 2 tablespoons chopped fresh cilantro
Instructions

Spaghetti Squash with Dukkah serves 6 original recipe by EatingWell.

View original preparation instructions

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