Bimuelos with Apple Rose Syrup

Bimuelos with Apple-Rose Syrup

Bimuelos with Apple-Rose Syrup

By Food & Wine
2 hours

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Details
  • Servings:   6
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mediterranean
Comments
Ingredients
  • 1 cup apple cider
  • 3/4 cup firmly packed brown sugar
  • 1 teaspoon rose water
Instructions

Bimuelos with Apple-Rose Syrup serves 6 original recipe by Food & Wine.

View original preparation instructions

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