Lemon Ginger Streusel Bread recipes
Ingredients
- 1/4 cup butter, softened, plus more for buttering the pan
- 2 cups whole wheat pastry flour, divided, plus more for dusting
- 1 cup plus 2 tablespoons light brown sugar, divided
- 3 egg whites, divided
- 2 tablespoons lemon zest, divided
- salt
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 2 tablespoons lemon juice
- 1 tablespoon finely grated ginger
- 3/4 cup lowfat sour cream
Organization Tags
Tags easily organize your Recipe Library
Comments