Vegetable Lo Mein Recipe

Ingredients

• 1 pound (450g) fresh white noodles or lo mein egg noodles
• 1 tablespoon dark soy sauce
• 2 tablespoons light soy sauce
• 1 teaspoon sesame oil
• 1 teaspoon sugar + 1 teaspoon hot water to dissolve the sugar in
• pinch of five spice powder (optional)
• 1 tablespoon oil
• 1 clove garlic, minced
• 1 cup sliced mushrooms (shiitakes, button mushrooms, or anything you like)
• 1 scallion, split at the thick parts and cut into 2-inch lengths
• 1 red, orange, or yellow bell pepper, julienned
• 1 small carrot, julienned
• 1 tablespoon Shaoxing wine
• a handful snow peas, trimmed
• a handful of leafy greens (bok choy, choy sum, etc.)

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