One Pot Chicken Rice Dinner in 5 Easy Steps
Ingredients
- 3 tablespoons olive oil
- 1 yellow onion, diced
- 1 bell pepper (any color), chopped
- 2 garlic cloves, minced
- 2 medium carrots, sliced
- 1 pound boneless, skinless chicken thighs, cut into 1-inch pieces
- 1 tomato, chopped
- 1 1/2 cups ckicken stock or water
- 1 cup tomato sauce
- 1/2 cup frozen peas
- 1 cup uncooked rice
- salt and freshly ground pepper to taste
- fresh parsley
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