Vegetarian Frittata

Vegetarian Frittata

Vegetarian Frittata


Serves 4

Details
  • Servings:   4
  • Calories:   172
  • Protein:   12g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   13g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course, egg
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Cuisine
  • italian
Ingredients
  • 4 teaspoons olive oil
  • 1.5 cups baby spinach
  • 4 green onions
  • 8 egg whites
  • 1 cup crumbled feta
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