Ham and Cheese Toastie on Irish Soda Bread with Irish Country Ketchup
Ingredients
- 2 cups all-purpose flour (280 g)
- 1 cup whole wheat flour (150 g)
- 1 teaspoon kosher salt
- 3/4 teaspoon baking soda
- 1 3/4 cup buttermilk (well shaken)
- 4 slices of Irish soda bread
- 2 tablespoons salted butter
- 2 ounces grated sharp cheddar cheese (57 g or about 1/2 cup)
- 3 tablespoons Irish Country Ketchup
- 4 slices of ham
Instructions
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