Ingredients
- 1 1/2 pounds shelled and deveined large shrimp
- 3 garlic cloves, sliced
- 1 (1-inch) piece of fresh ginger, peeled and minced
- 1 1/2 teaspoons crushed red pepper
- 1 large egg white
- 2 teaspoons cornstarch
- 3/4 cup ketchup
- 1/2 cup low-sodium chicken broth
- 1 tablespoon sugar
- 1 1/2 teaspoons freshly ground pepper
- 1 1/2 teaspoons kosher salt
- 1/4 cup canola oil
- 3 scallions, thinly sliced
- 1/2 cup coarsely chopped cilantro
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