Cheesy Vegetable Frittata

Cheesy Vegetable Frittata

Cheesy Vegetable Frittata

By Taste of Home
35 minutes

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Details
  • Servings:   2
  • Calories:   268
  • Protein:   22g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course, egg
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Cuisine
  • american
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Ingredients
  • 4 large eggs, beaten
  • 1 cup sliced fresh mushrooms
  • 1/2 cup chopped fresh broccoli
  • 1/4 cup shredded sharp cheddar cheese
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped green pepper
  • 2 tablespoons grated Parmesan cheese
  • 1/8 teaspoon salt
  • Dash pepper
Instructions

Cheesy Vegetable Frittata serves 2 original recipe by Taste of Home.

View original preparation instructions

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