Mushroom and Crushed Egg Tapas Tapas de Setas con Huevo Recipe
Ingredients
- 2 large eggs
- 4 tablespoons extra-virgin olive oil, plus more for serving
- 2 large slices of rustic bread, such as ciabatta
- 1/2 pound mixed cleaned wild mushrooms (such as hen of the woods, black trumpet, or oyster)
- 1 medium clove garlic, minced on a microplane grater (about 1 teaspoon)
- 1 small shallot, finely chopped (about 1 tablespoon)
- 1 teaspoon picked thyme leaves
- 1 teaspoon juice from 1 lemon
- Kosher salt and freshly ground black pepper
Instructions
Organization Tags
Tags easily organize your Recipe Library
Comments