Apple Hand Pies

Ingredients

• 3 c. (360 g.) all-purpose flour, plus more for rolling
• 3 tbsp. granulated sugar
• 1/2 tsp. kosher salt
• 1 c. (2 sticks) cold butter, cut into 1/2" pieces
• 1 tbsp. apple cider vinegar
• 8 tbsp. ice water
• 1 tbsp. butter
• 3 large tart apples (about 1 3/4 lb.; such as Granny Smith), cored, peeled, and cut into 1/2" pieces (about 4 1/2 c.)
• 1/3 c. granulated sugar
• 1/4 c. apple butter
• 1 tsp. pure vanilla extract
• 1/8 tsp. kosher salt
• 2 tbsp. fresh lemon juice
• 1 tbsp. cornstarch or 2 tbsp. all-purpose flour
• 1 large egg
• 1 tbsp. water
• Pinch of kosher salt
• All-purpose flour, for rolling
• Turbinado sugar, for sprinkling
• Vanilla ice cream, for serving (optional)

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