Vegetarian Frittata

Vegetarian Frittata

Vegetarian Frittata


Serves 6

Details
  • Servings:   6
  • Calories:   190
  • Protein:   15g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   13g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   egg, main course
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Cuisine
  • italian
Ingredients
  • * 1 dozen egg
  • * 2 cup vegetable (i used bell pepper)
  • * 1/2 cup cheese (i used mozzarella)
  • * 1/2 tsp salt
  • * 1/4 tsp pepper
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