Spinach Frittata

Spinach Frittata

Spinach Frittata

By cupcakesandkalechips.com
23 minutes

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Details
  • Servings:   4
  • Calories:   210
  • Protein:   17g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   14g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course, egg
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Cuisine
  • italian
Comments
Ingredients
  • 8 large eggs
  • 1 teaspoon kosher salt, (divided)
  • 1/4 teaspoon black pepper, (or to taste)
  • 6 oz. baby spinach, roughly chopped
  • 1 cup grape tomatoes, quartered
  • 1/2 cup crumbled feta cheese
Instructions

Spinach Frittata serves 4 original recipe by cupcakesandkalechips.com.

View original preparation instructions

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