Egg Frittata

Egg Frittata

Egg Frittata


Serves 4

Details
  • Servings:   4
  • Calories:   198
  • Protein:   13g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course, egg
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Cuisine
  • american
Ingredients
  • 1 tbsp olive oil
  • 1 large tomato
  • 1 cup spinach
  • 6 eggs
  • 1/2 cup cheddar cheese
  • salt & pepper
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