Pasta frittata

Pasta frittata

Pasta frittata

By sainsburysmagazine.co.uk
40 minutes

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Details
  • Servings:   6
  • Calories:   353
  • Protein:   22g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   23g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course, egg
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Cuisine
  • italian
Comments
Ingredients
  • 100g dried spaghetti
  • 160g diced pancetta or bacon
  • 8 medium eggs
  • 60g grated parmesan
  • 1 x 125g ball mozzarella
Instructions

Pasta frittata serves 6 original recipe by sainsburysmagazine.co.uk.

View original preparation instructions

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