Cha Siu Kebab 叉烧肉 Chinese BBQ recipes
Ingredients
- 3 tablespoons hoisin sauce
- 3 tablespoons oyster sauce
- 3 tablespoons Shaoxing wine
- 3 tablespoons honey (4 tablespoons for a sweeter taste)
- 2 tablespoons light soy sauce (3 tablespoons light soy sauce for a saltier taste)
- 1 tablespoon dark soy sauce
- 1 teaspoon sesame oil
- 1 teaspoon white pepper
- 1/4 teaspoon five spice powder
- 1/8 teaspoon chili flakes
- 3 tablespoons vegetable oil
- 1/2 thumb ginger, minced
- 8 cloves garlic, minced
- 1 kilogram (2 1/4 pounds) meat (options: pork shoulder, pork neck, chicken thigh, chicken breast, wings) (*see footnote 1)
- bamboo shoots
Instructions
Cha Siu Kebab 叉烧肉 (Chinese BBQ) recipes serves 9 original recipe by omnivorescookbook.com.
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