Saddle of lamb

Saddle of lamb

Saddle of lamb

By BBC Good Food
1 hour 25 minutes

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Details
  • Servings:   6
  • Calories:   2082
  • Protein:   160g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   9g
  • Saturated:   67g
  • Fat Total:   160g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 boned saddle of lamb weighing approx 1.5kg/3lb 5oz, skirts removed (ask your butcher to do this for you)
  • 2 rosemary sprigs
  • 1 tsp olive oil
  • 50ml white wine vinegar
Instructions

Saddle of lamb serves 6 original recipe by BBC Good Food.

View original preparation instructions

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