Bengali recipe Kumror Chhokka Pumpkin Masala Curry
Ingredients
- 5-6 Peeled pumpkin pieces - (small size)
- 1-2 Potato pieces - (small size) but this is optional
- 1-2 tablespoon Chopped coriander leaves
- as needed Cooking oil (preferred olive oil)
- 1/2 tablespoon Mustard seeds
- 1/2 cup Chhole Or Chhola boiled -
- 1-2 pieces Green chilli -
- 1-2 pieces Red chilli -
- 1-2 pieces Garlic -
- 1-2 pieces Onions -
- 1-2 leaves bay leaves
- 1-2 tablespoon garam masala
- 1/2 tablespoon Fennel seeds -
- 1/2 tablespoon Kalonji -
- 1 tablespoon turmeric
- to taste Sugar
- to taste Salt
Instructions
Bengali recipe Kumror Chhokka (Pumpkin Masala Curry) serves 2 original recipe by Cookpad Spain.
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