Satay Kambing Lamb Satay

Satay Kambing (Lamb Satay)

Satay Kambing (Lamb Satay)

By Saveur
Serves 16

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Details
  • Servings:   16
  • Calories:   97
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   7g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 tbsp. tamarind paste
  • 1 tbsp. dark brown sugar
  • 2 tsp. peanut oil
  • 1 1⁄2 tsp. ground coriander
  • 1 1⁄2 tsp. ground turmeric
  • 1 tsp. kosher salt
  • 3 cloves garlic, chopped
  • 3 large shallots, chopped
  • 1 (2″) piece ginger, chopped
  • 1 lb. lamb shoulder, cut into 1″-wide, ¼″-thick slices
Instructions

Satay Kambing (Lamb Satay) serves 16 original recipe by Saveur.

View original preparation instructions

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