Rack of Lamb with Chutney Mint Glaze

Rack of Lamb with Chutney-Mint Glaze

Rack of Lamb with Chutney-Mint Glaze

By Epicurious
Serves 4

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Details
  • Servings:   4
  • Calories:   1014
  • Protein:   42g
  •  
  • Fiber:   2g
  • Sugar:   52g
  • Carb Total:   63g
  •  
  • Trans Fat:   0g
  • Saturated:   44g
  • Fat Total:   98g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • 2 1 1/4-pound racks of lamb, trimmed
  • 2/3 cup mango chutney
  • 1/2 cup mint jelly
  • 2 tablespoons chopped fresh mint plus mint sprigs for garnish
Instructions

Rack of Lamb with Chutney-Mint Glaze serves 4 original recipe by Epicurious.

View original preparation instructions

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