Moroccan Lamb Meatloaf

Ingredients

• 1 kg lamb mince
• 1 onion diced
• 1-2 cloves garlic crushed
• 2 teaspoons smoked paprika
• 2 heaped tablespoons ground cumin
• 1 teaspoon cinnamon
• ½ teaspoon ground pepper
• 1 teaspoon salt
• 5 tablespoons of tomato paste
• 1 cup of cooked quinoa ( i did cook and cool)
• 1 cup of grated carrot
• 2 teaspoons zatar (or dukkah)
• 1 tablespoon olive oil

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