Lentil Tabbouleh recipes

Lentil Tabbouleh recipes

Lentil Tabbouleh recipes


40 minutes

Details
  • Servings:   4
  • Calories:   223
  • Protein:   9g
  •  
  • Fiber:   7g
  • Sugar:   6g
  • Carb Total:   21g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • middle eastern
Ingredients
  • 1/2 cup lentil
  • 1 bunch parsley, finely chopped
  • 4 green onions, chopped
  • 4 tomatoes, finely diced
  • 2 tbsp chopped mint
  • salt
  • pepper
  • 3 tbsp olive oil
  • 2 lemons, juiced
  • 1/2 tsp cinnamon
  • 1/2 tsp sumac
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