Lentil lemon fettuccine

Lentil & lemon fettuccine

Lentil & lemon fettuccine

By BBC Good Food
45 minutes

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Details
  • Servings:   8
  • Calories:   277
  • Protein:   12g
  •  
  • Fiber:   5g
  • Sugar:   3g
  • Carb Total:   39g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   8g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 140g Puy or brown lentils
  • 300g dried fettuccine or linguine
  • 50g butter
  • 1 medium onion, chopped
  • 3 garlic cloves, chopped
  • zest and juice 1 lemon
  • large handful coriander, leaves and stems roughly chopped
  • 150g tub Greek yogurt
Instructions

Lentil & lemon fettuccine serves 8 original recipe by BBC Good Food.

View original preparation instructions

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