Pistachio Crusted Lamb Rack

Pistachio-Crusted Lamb Rack

Pistachio-Crusted Lamb Rack

By The Daily Meal
Serves 4

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Details
  • Servings:   4
  • Calories:   393
  • Protein:   8g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   36g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Comments
Ingredients
  • One 8-rib rack of lamb, Frenched
  • 1 Teaspoon kosher salt, plus more for the lamb
  • 1/4 Teaspoon black pepper, plus more for the lamb
  • 2 Tablespoons olive oil
  • 5 Tablespoons unsalted butter, room temperature
  • 1/2 Cup breadcrumbs
  • 1/4 Cup finely ground pistachio nuts
  • 1 Tablespoon Dijon mustard
Instructions

Pistachio-Crusted Lamb Rack serves 4 original recipe by The Daily Meal.

View original preparation instructions

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