Bacon Fried Chicken with Gravy

Bacon-Fried Chicken with Gravy

Bacon-Fried Chicken with Gravy


Serves 4

Details
  • Servings:   4
  • Calories:   1220
  • Protein:   87g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   44g
  • Fat Total:   115g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 8 strips bacon
  • 3⁄4 cup flour
  • 1 (3-4 lb.) chicken, cut into 8-10 pieces, rinsed and patted dry with paper towels
  • Salt and freshly ground black pepper
  • 1-2 tbsp. bacon grease
  • 1 1⁄2 cups light cream
  • 2 tbsp. brandy
  • 1-2 dashes Tabasco
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