Lemon sherbet jammy dodgers

Lemon sherbet jammy dodgers

Lemon sherbet jammy dodgers

By BBC Good Food
15 minutes

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Details
  • Servings:   15
  • Calories:   296
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   26g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   16g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   biscuits and cookies
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Cuisine
  • french
Comments
Ingredients
  • 175g cold slightly salted butter cubed
  • 250g plain flour plus extra for dusting
  • 100g icing sugar
  • zest 1 lemon plus 1-2 tsp juice
  • 1 large egg yolk
  • 23g pack sherbet (I used Dip Dab)
  • 75g slightly salted butter at room temperature
  • 250g icing sugar
  • 100g lemon curd
Instructions

Lemon sherbet jammy dodgers serves 15 original recipe by BBC Good Food.

View original preparation instructions

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